lies halfway between Montpellier and Béziers, in the village of Montagnac, nestled in the heart of the Languedoc.
Some 36 of Domaine de la Clapière's 60 hectares are planted with vines. Here we find the unpretentious essence of Mediterranean charm: gentle and serene, subtle and elegant. Alluvial terraces made up of filtering gravel and rocky outcrops are home to a mosaic of 10 different grape varietals.
Jardin de Jules is a deliberately fruit-forward wine, offering an original, accessible take on the beguiling Montagnac terroir. An intense red in colour, with flashes of purple, Jardin de Jules is lively on the nose, with notes of cherry and raspberry, garrigue, benzoin, rhubarb jam and liquorice. The palate is exceptionally dynamic. To enjoy it in the best possible conditions, serve at 16 or 17°C.
" We have been certified Terra Vitis since the 2010 vintage but the certification represents an approach that we have always had. Terra Vitis is a genuine philosophy, a sustainable way of thinking about the impact we have on the environment from planting the vines all the way to bottling the wine. We are perfectly aware that we need to think about the future, about the world we are leaving to our children. Terra Vitis is the perfect response. "
Sophie Palatsi, Owner" We have been certified Terra Vitis since the 2010 vintage but the certification represents an approach that we have always had. Terra Vitis is a genuine philosophy, a sustainable way of thinking about the impact we have on the environment from planting the vines all the way to bottling the wine. We are perfectly aware that we need to think about the future, about the world we are leaving to our children. Terra Vitis is the perfect response. "
Sophie Palatsi, Owner
