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CHÂTEAU FERRANDE

is located in the village of Castres sur Gironde, Château Ferrande stands at the end of a beautiful cedar-lined avenue.

One of Ferrande’s truly stunning features is its soil composition – pebbly Guntzian gravel – which lends the property's wines their characteristic power and elegance. With a planting density of 9,600 vines per hectare, Château Ferrande’s main focus is on achieving maximum concentration. With its eyes fixed firmly on the future, the property is currently undergoing an ambitious renovation project.

surface
97,5 ha
cepage
Merlot, Cabernet Sauvignon, read more Sauvignon Blanc, Sauvignon Gris, Sémillon
ground type
Guntzian gravel
ferrande bottle

Château Ferrande Rouge

Château Ferrande is a distinguished red. Its deep red colour hides aromas of dark fruit, liquorice, nuts, and a hint of cocoa. Initial elegance gives way to a full body, with soft tannins and notes of ripe fruit. The finish is lively with mentholated notes.

90-91

James Suckling
Ferrande rouge
2018

Gold

Concours de Paris
Ferrande rouge
2017

90

James Suckling
Ferrande rouge
2016

90

James Suckling
Ferrande rouge
2015
ferrande bottle white wine

Château Ferrande Blanc

Château Ferrande is all about fresh fruit, combining notes of mango with grapefruit, and a characteristic touch of ginger. The winemaking process, especially the barrel-aging, is focussed on precision, bringing elegant notes of vanilla that add to the wine's complexity. Château Ferrande balances freshness and boldness, with a full-bodied structure. The distinctly saline finish is part of the property's unique identity.

91-92

James Suckling
Ferrande blanc
2018

91-92

James Suckling
Ferrande blanc
2017

91

Rebecca Gibb
Ferrande blanc
2017

" Our 97 hectares are made up of 90 hectares of red and 7 hectares of white. The Sauvignon Gris is a fruit-forward varietal, bringing notes of exotic fruits after barrel-aging. "

Marc Maintenat, Property Manager

" Our 97 hectares are made up of 90 hectares of red and 7 hectares of white. The Sauvignon Gris is a fruit-forward varietal, bringing notes of exotic fruits after barrel-aging. "

Marc Maintenat, Property Manager

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